Chewy fudgy Brownies

 

 

I was in a mood for some chewy fudgy brownies. I didnt want to make them using the readymade box mixes that are laced with chemicals and preservatives. They taste good no doubt but check on the ingredients. Bleached flour, transfat, artificial flavors, processed stuffed all likely genetically modified too. It saves time but you really dont want your kids eating all the chemicals. Now that I have a toddler I am always looking for fresh homemade recipes for her. Plus my husband loves brownies too, so wanted to try these fudgy brownies from scratch. Here is a very basic fudge type brownie recipe I read in an old cook book.

Ingredients:-
1/2 cup butter
1 cup sugar
1 tsp vanilla essence
2 eggs
2 (1 Ounce unsweetened chocolate squares, melted)
1/2 cup sifted all purpose flour
1/2 cup chopped walnuts

1. Cream butter, sugar and vanilla together.
2. Beat in the eggs. Do not overbeat. Just enough to incorporate.
3. Blend in the melted chocolate
4. Stir in flour and nuts.
5. Bake in greased 8x8x2-inch square pan or any brownie pan you have at 325 deg for 30 to 35 mins
6. Cool and cut in 16 squares.